Today is a day in which we honor the cooks of the house. Saint Martha showed us the way to be a gracious hostess. In serving, she and the others in her kitchen learned much from those they fed.
I learned to cook early out of necessity. My first paycheck came from working in food service. 7 years later when I hung up my last apron, I continued serving our food coop as the tofu maker. I love serving our Hatha Yoga Center when called. Like Martha, I learn from those I feed, and also those others in the kitchens.
Do you eat? Can you honor the cooks in your life? Ki to Happiness will Whomp up something special from my cookbook today to honor St.Martha and all those I’ve served alongside.